Refractory Pizza Ovens

Our refractory pizza ovens are built from high-duty refractory materials that store heat and spread it evenly across the floor and dome. They reach cooking temperature in 30 to 40 minutes and can go up to 600 °C for a perfect, crisp crust. Choose wood-fired or gas.

Features

• High-duty refractories: excellent heat retention and a long working life.
• Even heat: consistent cooking from the first pizza to the last.
• Fast heat-up: about 30 to 40 minutes from cold.
• Versatile: pizza, bread, roast meats and more.
• Built for the weather: robust enough to live outdoors.

Specifications

• Maximum temperature: up to 600 °C
• Heat-up time: 30 to 40 minutes
• Weight: about 155 kg, without the stand
• Size: models for homes, and larger ovens for restaurants and resorts

Brick, render or mosaic

The refractory core can be finished in exposed brick, render, tiles, mosaic or textured paint, as a free-standing dome or recessed behind a wall. Prefer to build it yourself? The same performance comes as a precast oven kit.

What does a brick pizza oven cost in Kenya?

Size, finish, fuel (wood or gas), placement and delivery all change the price, so we quote each oven after a free consultation. Call or WhatsApp 0723 423 932, or tell us about your space.